Vanilla Strawberry French Toast

Ingredients

• • 4 slices of thick Brioche bread
• • 2 large eggs
• • 1/2 cup whole milk
• • 1/4 cup whipping cream
• • 1/2 teaspoon cinnamon
• • 1/4 teaspoon vanilla extract
• • 2 tablespoons butter for frying
• • 3 tablespoons Pure Harvest Vanilla Strawberry Preserve
• • Powdered sugar and fresh berries (optional garnishing)

Method

1. 1. Prepare Egg Mixture

   In a shallow dish, whisk together eggs, milk, whipping cream, cinnamon, and vanilla extract until fully combined.

2. 2. Soak Bread

   Dip each slice of bread into the egg mixture, ensuring each side soaks for about 30 seconds.

3. 3. Cook

   Heat butter in a skillet over medium heat. Fry the soaked bread for 2-3 minutes on each side until golden and slightly crisp.

4. 4. Top It Off

   Spread Pure Harvest Vanilla Strawberry Preserve over each slice and stack them.

5. 5. Add Whipped Cream

   Generously dollop whipped cream on top.

6. 6. Garnish

   Dust with powdered sugar and add fresh berries if desired.